peanut butter cake and frosting

Cake
½ cup shortening
1 1/3 cup sugar
¼ cup peanut butter
1 tsp vanilla
2 eggs
2 cups flour
1 TBS baking powder
1 tsp salt
1 cup milk

Cream shortening and sugar. Add vanilla, eggs and peanut butter and beat well. Add dry ingredients and milk. Bake at 350 degrees 35 to 40 minutes.

Frosting
¼ cup margarine
¼ cup peanut butter
1 tsp vanilla
½ tsp salt
2 ½ cups sifted powdered sugar
3 TBS milk

Cram margarine and peanut butter; add vanilla and salt. Add powdered sugar and milk and beat until light and fluffy.